Manager of Golf & Club House Services
Lamar Mills

Lamar has a B.S. - Secondary Education from the University of Tennessee at Chattanooga.  He has been a Class A Member of the PGA of America since 1999.  He started his career at Brown Acres Golf Course in Chattanooga, TN.  In 1999 he accepted a postion as General Manager/Head Golf Professional at Rolling Hills Golf Club in Cleveland.  He was also the 2003 Chattanooga and Tennessee Merchandiser of the year Public Category. 2008 Chattanooga and Tennessee PGA Section Merchandiser of the year for Private Category. January 2009 promoted to Manager Golf & Club House Services.

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Office Manager
Nicole Timmons

Moved to Cleveland from Ohio in 1998 and began her work at the club as a server.  In 2000 she accepted an office position and by learning and improving all of her skills she quickly made the transition to Office manager by in 2003.

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Tennis Professional
Tony Cavett

Tony has been the Tennis Professional here since 1977.  He has a B.S. - Business Administration from Tusculum College.  He has been certified as a Tennis Professional by the U.S. Professional Association and the Professional Tennis Registry.  He currently oversees the tennis, pool and fitness facilities here at the club.  He also coaches the nationally ranked men's and women's tennis teams at Lee University.

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Golf Course Superintendent
Leslie Marlow

Leslie has an AA from Reinhardt College and a BA from University of Georgia.  Leslie joined our team in 1973.  The course has been a top rated course in Tennessee for many years.  The Cleveland Country Club Golf Course has hosted 3 state PGA Championships and numerous other TGA events.  It was the site of the final qualifier for the 1991 US Amateur Championship.

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Executive Chef
Joe Lilly

Associates Degree in Culinary Arts

Silver Medalists Battle of Atlanta Culinary Salon

Diploma GA Beef Association

Diploma Chattanooga Culinary Salon

Member American Culinary Federation

Boarded American Culinary Federation Apprentice Committee

Certified Executive Sous Chef Through American Culinary Federation

Certified State of Tennessee Sanitation and Safety

Certified National Restaurant Association Serve Safe Program

Banquet Chef Atlanta Country Club

Executive Sous Chef Barnsley Garden

Executive Sous Chef @Cleveland Country Club 1999-2005

Executive Chef @Cleveland Country Club 2005-Present

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Head Golf Professional

Neil Scott

Neil has a B.S. - Business Admin from Lee University. He is currently a B-1 member of the PGA of America's Apprentice Program. He has been with us in since 2001, and in 2004 he accepted the first Golf Pro Assisstants postion. In January 2009 he took the position as Head Golf Professional.

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